Epidemiology of betel quid usage.
نویسندگان
چکیده
Betel quid chewing is an ancient practice common in many countries of Asia and among migrated communities in Africa, Europe and North America. It enjoys complete social acceptance in many societies and is also popular among women. In its most basic form, betel quid consists of betel leaf (Piper betel), areca nut, the main psychoactive ingredient, and slaked lime (calcium hydroxide). Areca nut is said to be the fourth most commonly used psychoactive substance in the world, after caffeine, nicotine and alcohol. There are a great variety of ingredients and ways of preparing betel quid in different countries. In some, particularly in India, tobacco is added to the quid. In recent years, commercially-manufactured non-perishable forms of betel quid (pan masala or betel quid mixtures and gutka), not containing betel leaf, have been marketed. Within a short period of about 2 decades, this industry has risen in value to several hundred US million dollars. Use of areca nut in any form is not safe for oral health; the use of commercially manufactured forms seems even riskier.
منابع مشابه
A Study to analyze the Different Patterns of Quid Usage among Subjects with Chewer’s Mucosa
Aim: Betel chewer’s mucosa, although not considered as a potentially malignant lesion, has been suggested to be a precursor of oral submucous fibrosis (OSMF). Thus a study was undertaken to asses various quid chewing patterns in patients with chewer’s mucosa and to evaluate possible association between chewer’s mucosa and a particular quid usage pattern. Materials and methods: The study was don...
متن کاملUsage of betel quid, areca nut, tobacco, alcohol and level of awareness towards their adverse effects on health in a north Indian rural population.
AIM To assess the overall prevalence of betel quid, areca nut, tobacco and alcohol use in the rural population of Muradnagar tehsil of Ghaziabad district and their awareness level towards adverse effects of these habits on general as well as oral health. METHODS A total of 422 persons from 63 households of four (4) villages were enrolled for the participation in the study. A preformed, pretes...
متن کاملRelationship between betel quid chewing and radiographic alveolar bone loss among Taiwanese aboriginals: a retrospective study
BACKGROUND Betel quid chewing is associated with the periodontal status; however, results of epidemiological studies are inconsistent. To the best of our knowledge, no study has reported radiographic alveolar bone loss (RABL) associated with betel quid chewing. METHODS This survey was conducted in an aboriginal community in Taiwan because almost all betel quid chewers were city-dwelling cigar...
متن کاملInteraction of collagen-related genes and susceptibility to betel quid-induced oral submucous fibrosis.
Oral submucous fibrosis (OSF) is a precancerous condition of the oral cavity. It is a collagen-related disorder induced by betel quid chewing, a habit that is common in Taiwan. However, the cumulative exposure to betel quids varies in OSF patients. It seems that there is individual susceptibility to betel quid-induced OSF. This study compared the association of OSF and polymorphisms of six coll...
متن کاملgenicity of betel quid without tobacco for oral cancer and for betel quid with tobacco for cancers of the oral cavity, pharynx and oesophagus. Oral cancer
Areca nut is one of the most widely used psychoactive substances with several hundred million users worldwide, predominantly in southern Asia. Areca nut can be chewed alone or in a variety of ways that differ by region. The habit of chewing betel quid, containing fresh, dried or cured areca nut, catechu, slaked lime and flavouring ingredients wrapped in betel leaf, is widespread in India, Pakis...
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ورودعنوان ژورنال:
- Annals of the Academy of Medicine, Singapore
دوره 33 4 Suppl شماره
صفحات -
تاریخ انتشار 2004